ABOUT US

Jambon de printemps translated is our family name Springham and thats what we are, a family business.

We are situated in the Charente region of Southwest France. A short drive the famous Hennessy Cognac.

Chateaux Rochefoucauld & Bordeaux.

We offer baking workshops & music tuition. You can stay in our B&B accommodation attached to our Country cottage.

Baking

A selection of different workshops giving you a hands on experience.

Creating Artisan breads & pastries.

Learn how to make a traditional Baguette, a buttery croissant

Music

If you are a beginner or if you are a professional Laura offers her experience & knowledge.

To help you through an audition

To start the beginning steps towards being a Violinist

Laura Appert

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Keith Springham

A baker for over 35 years working in many different establishments all over the world.

Now passing on the knowledge & tricks I have learnt over the years.

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BED & BREAKFAST

STYLISH, COMFORTABLE, PEACEFUL ROOMS 

We have a two bedroom B&B with

en-suite. Your own personal space with your own dining room/T.V. room.

Homemade pastries from Monsieur Pain every morning, along with cereals, fresh juice, fruit & yogurt, teas & coffee

Parking for two cars

Plunge pool for those hot days.

MORE TO READ

Contact us

Lieu-Dit-Peument, 16350 Vieux Ruffec. France.

0033 (0)5 45 71 55 74

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